Cook Islands Noni Juice is 100% pure, organic Noni Juice extracted from sun-ripened Noni (Morinda citrifolila) Fruit grown throughout the Cook Islands, and then carefully fermented to preserve its unique composition.
A wonderful addition to your everyday health regime, Noni Juice has traditionally been used for over 2,000 years throughout the South Pacific to support better health and wellbeing, including boosting nutritional intake and aiding digestion.
Today, the various benefits of Noni Juice are being recognised and appreciated by both scientists and health professionals alike. The many natural chemical compounds found in Noni Juice are thought to be responsible for its positive effect on overall health.
Extracted in small batches from Certified Organic Noni Fruit grown in the Cook Islands, with careful consideration made to Cook Islands' traditions and protocol.
Click on these key ingredients to see their benefits:
100% Pasteurised Pure Noni Juice (from Certified Organic fruit - Morinda citrifolila)
For first time users it is recommended to take 60-90ml once a day, half an hour before meals. Noni can be mixed with fruit juice or water if desired. This initial amount should be taken for 7 to 10 days, then cut back to 30ml once or twice a day, half an hour before meals. This amount can be reduced for children and adjusted for variations in body weight and bowel tolerance.
Shake well before opening and store in the refrigerator once opened.
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